Chicken Avocado Pasta

2 avocados mashed

1 large zucchini diced

1 onion diced

2 cloves of garlic finely chopped

1 chicken breast cut into strips

2 tsp Hungarian Sweet Paprika

1 tsp chilli flakes (optional)

Salt and pepper to taste

1 tbsp extra virgin olive oil plus extra for the end

500g spiral pasta

1. In a large pot boil water and cook pasta to packet directions

2. In another large pot heat up your extra virgin olive oil until the pot is warm

3. Add in your diced onion, garlic and chilli flakes and stir until cooked

4. Add in your chicken strips and diced zucchini and stir until cooked. Then take off the heat

5. Once pasta is cooked, make sure that it is strained and pour it into the other pot

6. Add your mashed avocado to that same pot and stir until all combined

7. Serve